£4.09
Easy and quick to make – simply boil for 8 minutes and serve with your favourite pasta sauce. Provides a source of protein and high in fibre.
In stock
Amisa – Buckwheat Spaghetti 500g (Gluten-Free)
Gluten-free 100% buckwheat spaghetti – a safe dietary alternative to wheat pasta for those with coeliac or following a gluten-free diet.
Easy and quick to make – simply boil for 8 minutes and serve with your favourite pasta sauce. Provides a source of protein and high in fibre.
| Weight | 0.511 kg |
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Nutritional Information
Typical Values Per 100g
Energy: 1497 kj / 354 kcal
Fat: 3.1g
of which saturates: 0.7g
Carbohydrate: 65.0g
of Which Sugars: 1.4g
Fibre: 9.2g
Protein: 12.0g
Salt: <0.01g
Ingredients
Buckwheat flour.
Warning: KEEP OUT OF REACH OF CHILDREN. Before beginning any program of weight loss, consult your health care practitioner. This product is not intended to diagnose, treat, cure or prevent any disease. To be used as part of healthy balanced diet.
Disclaimer: The nutrition facts listed above are supplied as a courtesy to our customers. The nutritional facts were current and accurate to the best of our knowledge at the time they were entered. Manufacturers often change formulas or ingredients without notifying us. We try to do our best to keep them as up to date as possible, however SSHealthfoods Ltd cannot be held responsible for any differences between those listed on our web site and that which is listed on the product you receive. If you need to be 100% certain of the ingredients currently being shipped, we recommend that you call or preferably email our customer service department to check the latest editions of current stock.
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